Enter this Summer Blossom gin cocktail, decorated with delicate flowers, courtesy of Gordon's.
- 40ml Gordon¹s With A Spot of Elderflower
- 20ml Sauvignon Blanc
- 20ml cloudy apple juice
- 15ml Earl Grey syrup (Earl Grey syrup can be easily made at home by soaking sugar water with an Earl Grey tea bag overnight)
Shake all ingredients, double strain and add garnish.
FORBIDDEN FRUIT FIZZ RECIPE
BOOZY SUMMER COCKTAILS