- 15ml gin
- 80ml tonic
- The zest and juice of half a lime
- 20ml sugar syrup (caster sugar dissolved in water)
Stir together and then pour into lollipop moulds and add a wooden lollipop stick.
If you want to get creative, you can always add a couple of drops of food colouring to the mix. Multi-coloured gin and tonic lollipops are much more festive (and let's face it, just plain fun).
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