Cocktail recipe: The Eurovision Iced Tea

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Celebrate the zaniest singing competition on earth with this party-ready tipple...

Eurovision Iced Tea cocktail


Eurovision is by far the most fabulous, weird, wonderful and generally insane music competition on earth, so what better way to celebrate than with a cocktail-infused shindig?!

Jack Williams, Head Mixologist for cocktail specialists Late Night London, has created this Euro-inspired iced tea cocktail that's a real show-stopper.

Jack says, "This is a Eurovision tipple and a half, packing a punch with five different spirits from across the continent. With vodka from Russia, Cointreau from France, Disaronno from Italy, Goldschlager from Switzerland and gin from Blighty, this is the Euro-drink to end all Euro-drinks. Julmust is a Swedish cola style spiced drink - it's great stuff!

INGREDIENTS

  • Russia -15ml Vodka
  • France - 5ml Cointreau
  • Italy - 15ml Disaronno
  • Switzerland -15ml Goldschlager
  • England - 15ml dry gin
  • Turkey - Lime juice
  • Sweden - JulMust to top up
  • Garnish with berries, lemon slices and a Euro-trash umbrella!

METHOD

Add the vodka, Cointreau, Disaronno, Goldschlager, gin and lime juice to a cocktail shaker and shake with ice.
Then simply pour into a tall glass, add the Swedish Julmust to top up and enjoy… douze points!




If you can't find any JulMust, then add some coke, cinnamon essence and chopped oranges and apples to the mixture instead.

Will you be giving this a try?

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