Easy ways to cook with thyme: Bloody Mary cocktails and zingy ice
Liquidise thyme leaves with tomato juice, celery, wasabi paste, Worcester sauce, a shallot and some chilli to make a fantastic base for a Bloody Mary. Just add ice and vodka.
If this doesn't float your boat Make fresh zingy flavoured crushed ice known as granita using finely chopped thyme and a squeeze of lemon juice. A perfect palate cleanser, between courses in the festive season.
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